• 2 oz chinese barbecued pork
  • 1/4 lb fresh or frozen peas (chill peas first if they are fresh)
  • 1 tsp salt
  • 2 tbsp soy sauce
  • 2 tbsp peanut oil
  • 2 eggs, lightly beaten
  • 2 cups long grain rice, steamed
  • 4 oz fresh bean sprouts

Authentic fried rice is a typical Chinese dish that is very easy to prepare.

Firstly, we will need to heat our wok or a dry skillet. Once pan starts getting hot and smoking, pour in the peanut oil. After, add rice, pork and peas and stir-fry for approximately 2 minutes. Pour into the mixture the soy sauce and stir-fry for another minute or so.

Lastly, pour the lightly beaten eggs over the mixture and continue to cook until the eggs are done which should take around a minute or two. There you have it, authentic fried rice to serve hot to your guests!

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Authentic fried rice, 4.8 out of 10 based on 4 ratings